Craving something spicy yet healthy? Try our delicious Spicy Soybean Chilli recipe!
Perfect for breakfast, lunch, or dinner, this dish will satisfy your taste buds and keep you coming back for more. Learn how to make it now.
Be it children or adults, everyone will eat this spicy soybean chili with enthusiasm, and know the recipe.
Do you often feel like eating something spicy, but thinking about your health kills you? If so, this recipe is for you today.
Here we will tell you about Soybean Chilli, which is a perfect recipe for breakfast, lunch, dinner, or any party or celebration at home. It is not only tasty but also very good for your health.
In such a situation, once its taste hits your tongue, you will like to make it again and again. Now let us know its recipe.
Material:
1. Soybean – 2 cups.
2. Onion- 2.
3. Tomato- 2.
4. Capsicum- 1.
5. Green chilli- 4.
6. Green onion- 1.
7. Carrot-1.
8. Cumin- 1 tsp.
9. Black pepper- 1 tsp.
10. Curd- 4 tbsp.
11. Corn flour- 2 tbsp.
12. Ginger-garlic paste- 2 tbsp.
13. Soya sauce- 2 tbsp.
14. Green chili sauce- 3 tbsp.
15. White vinegar- 2 tbsp.
16. Coriander leaves- 4 tbsp.
17. Oil- as per requirement.
18. Salt- as per taste.
Method :
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